Tomorrow on Friday, March 26, join John Palmer and John Blichmann for a live online workshop to learn the essentials of all-grain brewing. Designed for intermediate to beginner homebrewers getting into all-grain brewing, this four-hour live online workshop covers all you need to know to successfully make great homebrews using both traditional and newer all-grain brewing techniques. How to Brew author John Palmer and equipment guru John Blichmann will take you through the all-grain process from milling, mashing, and sparging before going into the boil. You'll get to know the equipment, techniques, and ingredients. They'll also cover newer homebrew all-grain techniques such as Brew-In-A-Bag and No Sparge in addition to traditional mash methods and some advanced tips as well.
The workshop will also be recorded for later video playback online so you can still learn from John Palmer and John Blichmann even if you can't attend the workshop tomorrow. All paid attendees will have up to 9 months of full online access to these workshop videos to keep learning.
All-Grain Brewing Essentials Online Boot Camp with John Palmer and John Blichmann on March 26 from 1 pm to 5:30 pm Eastern. | |
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