Final Week to Register For Yeast Lab Skills Online Workshop & Receive Lab Kit In Advance

Register by Feb. 19 to Receive Yeast Lab Kit in Time for March 5 Online Yeast Workshop.

Final Week to Register for Yeast Techniques and Lab Skills Online Boot Camp & Receive a Yeast Lab Kit in Advance of March 5 Workshop.  Deadline to Register & Receive Kit: Friday, February 19   Click Here to Register by Feb. 19 to Receive a Yeast Lab Kit for the Yeast Techniques and Lab Skills Online Boot Camp Join Dr. Chris White and Kara Taylor of White Labs for a live and interactive online workshop on Friday, March 5 to learn how to master different yeast-related techniques. This four-hour boot camp will cover culture selection and explore preparing yeast for pitching, what to expect when re-pitching, working with multiple cultures, and how to troubleshooting fermentation issues related to poor yeast-handling practices. Plus, when you register by this Friday, February 19 you'll learn right alongside these experts with a yeast lab kit* (retail value $50) mailed to you before the online workshop. You will follow along in real-time on how to use slants, harvesting yeast, washing and reusing yeast, streaking plates, calculating growth rates, and much more. (*Sign-up by February 19, 2021, in order to receive the yeast lab kit before the event for USA addresses. The deadline has already passed for international address to receive the kit in time).   Yeast Techniques and Lab Skills Online Boot Camp with Dr. Chris White and Kara Taylor on Friday, March 5 from 1 pm to 5 pm Eastern. US attendees can register by this Friday, February 19 to be shipped a yeast lab kit in advance of the March 5 workshop. Copyright © 2021 Brew Your Own, All rights reserved. You were subscribed to the newsletter from Brew Your Own Our mailing address is: Brew Your Own 5515 Main St Manchester Center, VT 05255 Add us to your address book Want to change how you receive these emails? You can update your preferences or unsubscribe from this list.