How to Distill book author Aaron Hyde will walk you through the small-scale distilling process over four hours. You'll watch a live spirit distillation with cuts for whiskey, and Aaron will also discuss the distillation of most major spirits including moonshine, brandy, rum, whiskey, and gin. He'll be answering your questions throughout the process as you learn the art of distillation using a small still.
Includes access to video playback of the workshop and class materials including presentation slides after the event so you can still learn even if you can't join us live on February 4 or you want to keep learning after the event.
Distilling Online Boot Camp on February 4 from 2 pm to 7 pm Eastern
Plus don't miss six other online boot camps coming up soon. Each live and interactive workshop includes full access to video replays.
Home Hop Growing with Eric Sannerud
February 25, 2022, 1 to 5 pm (Eastern)
Hands-On Homebrew Science with Ashton Lewis
March 11 2022, 1 to 5 pm (Eastern)
Evaluating Beer Like a Judge with Gordon Strong
March 25, 2022, 1 to 5 pm (Eastern)
Brewery Taproom Draft Systems with Bill Jablonski
April 8, 2022, 1 to 5 pm (Eastern)
Advanced Homebrew Lab Skills with Amy Todd
May 13, 2022, 1 to 5 pm (Eastern)
Brewery Financials with Audra Gaiziunas
June 17, 2022, 1 pm to 5 pm (Eastern) | | | | | |
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