Discover saffron's luxurious flavor

What is saffron? Where does it come from? How do I use saffron? ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 

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Saffron's crimson threads have been weaving a fabric of culture, cuisine, and history for millennia. While north Italian risottos and Indian biryani are immediate recipe choices, there are so many delicious things a cook can do with this delicate and luxurious spice. Read our latest blog post to learn about saffron's origins, why it's the world's most expensive spice, and get expert tips to maximize its delicate flavor.

Chicken Biryani

Superior Grade Spanish Saffron Our Superior Grade Spanish Saffron is grown in La Mancha, Spain. Saffron is expensive because it must be harvested delicately by hand. Coupe Grade Spanish Saffron Coupe Grade Spanish Saffron is the highest quality and rarest type available. The threads are hand-selected to include only the most flavorful red ones.

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