Rabu, 10 Agustus 2022

KOMOS® Olympus the absolute pinnacle of Kegerators!

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KOMOS® Olympus Kegerators
 
Welcome to the absolute pinnacle of Kegerators, the KOMOS® Olympus! Designed with commercial quality components they can comfortably house 12 to 20 standard ball lock homebrew kegs, depending on the model. The capacity is not the only thing we love about these amazing kegerators, they're packed full of extra features and the glass doors with interior lighting looks freaking awesome!!!!! 

Take your home brew pub to the tippy top with an Olympus Kegerator from KOMOS®

Besides the capacity what puts the KOMOS Olympus Kegerator in a league of its own?
  • Your choice of several forward-sealing faucets & high-quality towers rather than cheap chrome plated ones.
  • Commercial-level refrigeration components provide powerful cooling capacity
  • Double-paned glass doors are self-closing and come with lock & key
  • Interior fan diverts cold air up into the towers to keep your beer lines cold and reduce foaming
  • EVABarrier double walled draft tubing protects your beer against oxidation
  • Duotight push-to-connect fittings make assembly a breeze
  • Included KOMOS Dual Gauge CO2 Regulator maintains consistent pressure and is easily adjusted
To learn More! and purchase your Olympus Kegerator, click here

Looking for a smaller sized Kegerator? Check out this video going over the features of the Standard KOMOS® model and keep scrolling to see More! awesome offerings from KOMOS®!
If you have any questions give us a call at 1-800-600-0033 or email at Info@moreflavor.com 

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Pop Tops Swing Top Bottles - 16 oz Amber - 2 Cases of 12 (Qty 24)

Pop Tops Swing Top Bottles from Pop Cultures provide the best of both worlds when it comes to bottling!

ON SALE NOW! $59.99 & Qualifies for FREE SHIPPING!!!

NEW PRODUCTS!

 
We're constantly adding new products to our website. Below are a few of the latest ones, but be sure to click the button below to check them all out!

Cooler Mash Tun - 14 gal.


If you're ready to step up to all grain brewing, this converted insulated cooler works wonders as a mash tun! The 14-gallon size can hold upwards of 25 lbs of grain, so there's plenty of room for even the strongest 5-gallon beer recipes.

Speidel Braumeister All in One Electric Brewing System - 20L/5.2G (110V)


Speidel has taken this unit a step further with the new 5" touch screen control panel. The new automatic control system brews with your custom recipes and guides you through the brewing process. Now with integrated WiFi as standard, recipes and software updates can be synced automatically.
 

KOMOS® KRYO Inline Draft Beer Chiller


If you're looking for a home draft system, but don't have the space for a kegerator or keezer, we've got the answer! The KOMOS KRYO benchtop keg dispenser can serve ice cold beer from unchilled kegs. It's essentially an electric jockey box that chills beer inline as it passes from the keg through the internal draft coils that sit submerged in the glycol reservoir. 

Pop Tops Swing Top Bottles - 16 oz Amber (Qty 12)


Pop Tops Swing Top Bottles from Pop Cultures provide the best of both worlds when it comes to bottling! They provide the ease and flexibility of flip top bottles, with the added ability to cap for shelf stability. 
 
SHOP NEW PRODUCTS NOW!

NEW ARTICLES!

 
Check out the latest articles we've added to our library! Topics range from Beer & Wine to Beermosa's & More!.
Recouping a Barrel
By Evan Knezic

To start to some this may be a light bulb moment and to others kindergarten, but it needs to be said. The word recoup is of French origin basically meaning to regain something lost or expended according to Oxford. A cooper is the guy that makes the barrel in the first place. So, recouping a barrel is seeking to regain some of the oak flavor and microxygenation that takes place in a barrel during aging.....(Click here to continue reading)
Recirculation During The Mash (How & Why)
By Darrell Droneburg

Clarity is first on the list because it's the most "obvious" improvement, and you get results almost immediately. There is some debate as to how long you need to recirculate, and like most things for home brewers, it depends on what your goal is. If you're doing a single mash infusion (more on this and alternatives later) you may benefit most from recirculating the last 15 minutes of your mash time.....(Click here to continue reading)
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